Calendar of Events

Multiple-Grammy winner, cellist Nick Photinos, returns to Third Practice to perform new works for cello, electronics and video including Raise, by 3P alum, Pamela Z. Pianist Ning Yu., praised for her, “taut and impassioned performance” by the New York Times, will present All Things That Disappear created in collaboration with UR alum, Heather Stebbins, along with Key Jack, Michael...

Join fellow Spider alumni and fans for an electrifying pre-game gathering at The Greene Turtle! Indulge in delicious gameday fare while enjoying a vibrant atmosphere and a cash bar. After fueling up, head over to Armstrong Stadium, where the energy will be palpable as we unite to cheer on the Spiders in their thrilling matchup against the Hampton University Pirates. Don’t miss this chance to...

Join fellow young grads for a Historic Philadelphia Donut Tour, a unique blend of sweet treats and fascinating history! Starting with hot, fresh donuts in Center City,we'll explore Philly’s heart, visiting top donut spots with flavors representing diverse cultural backgrounds. From there, we’ll take a stroll through Chinatown to try the city’s chewiest Japanese-style donuts...

Multiple-Grammy winner, cellist Nick Photinos, returns to Third Practice to perform new works for cello, electronics and video including Raise, by 3P alum, Pamela Z. Pianist Ning Yu., praised for her, “taut and impassioned performance” by the New York Times, will present All Things That Disappear created in collaboration with UR alum, Heather Stebbins, along with Key Jack, Michael...

Multiple-Grammy winner, cellist Nick Photinos, returns to Third Practice to perform new works for cello, electronics and video including Raise, by 3P alum, Pamela Z. Pianist Ning Yu., praised for her, “taut and impassioned performance” by the New York Times, will present All Things That Disappear created in collaboration with UR alum, Heather Stebbins, along with Key Jack, Michael...

As the holiday season approaches, we're excited to invite you to a special Friendsgiving cooking class! Join us at Hudson Table for a class on cooking with wine, where you'll learn how to make mussels, skirt steak, tagliatelle, and roasted fruit, all guided by an expert chef. Each of the four courses is paired with a complementary wine. Spaces are limited so reserve your spot as soon as possible!...

November 18-22, 2024

Kickoff International Education Week with a Costa Rican breakfast in the Heilman Dining Center. On Monday, November 18, from 7-10:30 a.m., experience a Pura Vida start to your day with fresh-cut fruits and juices, Gallo Pinto (rice and beans), and Chorreados (corn pancakes) served with sour cream, honey, and jam, plus all the fixings. 

The Robins School of Business, in partnership with the UR's Creativity, Innovation, & Entrepreneurship Initiative (CIE), launched the inaugural year-long Benchtop Innovation course in 2021. Sixteen UR students from all disciplines collaborate to ideate and develop four innovative yet practical food or beverage products for commercialization. The fall semester focuses on developing and...

Join the SPCS Student Government Association for its regularly scheduled meeting. The session will held in-person in the Special Programs Building, and will also be offered online via Zoom. All current students are invited to attend to learn more about SGA, SPCS and getting involved.