Upcoming Events
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- Aug 244:30 PM - 8:00 PM
Start the year with Dining Services as we celebrate the tastes of Virginia! Enjoy a scratch-made menu of Commonwealth favorites from our award-winning culinary team!
University of Richmond, Heilman Center - Aug 2711:00 AM - 2:00 PM
Hosted by NOURISH and the Demonstration Kitchen, the second annual Farmer's Market event gives students the opportunity to learn about local products from vendor partners AR's Hot Southern Honey and Cakes by Jen, make their own smoothie on a smoothie bike, taste new Spider Eats offerings from Dining Services, speak with on-campus partners, and take home free produce from Old Tavern Farm!
University of Richmond, The Forum - Sep 026:00 PM
Learn how to make fresh and flavorful miso salmon served with stir-fry vegetables and rice.
University of Richmond, Well-Being Center, Demonstration Kitchen - Sep 0311:00 AM - 1:30 PM
Enjoy a selection of special small plates from a member of our culinary team at this lunch pop-up!
University of Richmond, Heilman Center, Center Dining Room - Sep 0412:00 PM
Learn how to make fresh and flavorful miso salmon served with stir-fry vegetables and rice. Cooking Basics classes are open to UR students only and require advance registration.
University of Richmond, Well-Being Center, Demonstration Kitchen - Sep 0911:30 AM - 1:30 PM
This year NOURISH is teaming up with the Office of Sustainability to feature produce and herbs grown fresh right here on campus at the Farmette on the Eco-corridor! Visit the center dining room during lunch and try small plates of sweet and savory offerings, with more information on the dietary benefits of each. This month the featured produce will be peppers!!
University of Richmond, Heilman Center, Center Dining Room - Sep 096:00 PM
Experience the taste of Greece and learn how to make a chicken souvlaki wrap served alongside a refreshing Greek salad. Cooking Basics classes are open to UR students only and require advance registration.
University of Richmond, Well-Being Center, Demonstration Kitchen - Sep 1112:00 PM
Experience the taste of Greece and learn how to make a chicken souvlaki wrap served alongside a refreshing Greek salad. Cooking Basics classes are open to UR students only and require advance registration.
University of Richmond, Well-Being Center, Demonstration Kitchen - Sep 11 2026ThruSep 13 20264:00 PM - 8:00 PM
During the Jewish holiday, eating apples dipped in honey represents a wish for a sweet new year. Eating challah represents the never-ending cycle of seasons and years. Apples, honey, and Challah will be available at Crumbs & Cream in the Heilman Dining Center from dinner friday through dinner sunday.
University of Richmond, Heilman Center - Sep 166:00 PM
Learn how to make sizzling steak fajitas with a delicious steet corn salad. Cooking Basics classes are open to UR students only and require advance registration.
University of Richmond, Well-Being Center, Demonstration Kitchen