Sounds of Sustainability: A Discussion on Plant-based Eating and Musical Performance

Love the sounds of sustainability? Come join UR faculty member Dr. Joanne Kong and visiting artist Christoph Wagner in the Wellbeing Center for a lunchtime mini-concert featuring the cello and piano. As advocates for sustainability and well-being, the two will also discuss how plant-based food choices can benefit personal health and the environment. They will also share tips on how to integrate more plant-based choices into your diet. Plant-based snacks will be provided. 

Please register by Sunday, March 19.